Following A Plant-Based Diet For Your Heart Health

Plant-Based Diet For Your Heart Health

Key highlights or summary

  • A plant-based eating pattern, emphasizing a variety of nutrient-dense plant foods, can boost heart health and overall wellness.
  • Plant-based diets rich in fruits, vegetables, whole grains, nuts, seeds, legumes, and beans offer numerous health benefits, including improved cardiac health and effective weight management.
  • Veganism and plant-based options have become increasingly popular and accessible, making it easier than ever to adopt a plant-based diet.
  • Incorporating more plant-based foods into your diet can contribute to better heart health and provide a delightful culinary experience.

Meet our expert

Meet our expert

Rate our article

We'd love to know!

  • 0
  • 0
  • 0
  • 0

How was the experience with article?

We'd love to know!

  1. Turner-McGrievy GM, et al. A two-year randomized weight loss trial comparing a vegan diet to a more moderate low-fat diet. Obesity (Silver Spring). 2007;15(9):2276–81.
  2. Barnard ND, et al. The effects of a low-fat, plant-based dietary intervention on body weight, metabolism, and insulin sensitivity. Am J Med. 2005;118(9):991–7.
  3. Macknin M, et al. Plant-based, no-added-fat or American Heart Association diets: impact on cardiovascular risk in obese children with hypercholesterolemia and their parents. J Pediatr. 2015;166(4):953-9.e1-3. 
  4. Heart Disease 
  5. Plant-based milks have benefits for the heart and the planet 
  6. Nuts and your heart: Eating nuts for heart health
  7. Jenkins DJA, et al. Effect of a 6-month vegan low-carbohydrate ('Eco-Atkins’) diet on cardiovascular risk factors and body weight in hyperlipidaemic adults: a randomised controlled trial. BMJ Open. 2014;4(2): e003505.

Related articles

See All